Dinner Tonight: Sesame Crusted Seared Ahi Tuna Salad
Wow, that title is a mouthful hey?! I’m not going to say too much about this dish, except that I was terrified to eat it. Though I know that ahi tuna is typically served VERY rare, I was still nervous eating it. I’ve ordered it several times at restaurants, but for SOME reason I expect that those trained in proper food safety are less likely to poison me (weird, I know).
Anyway, it’s been over an hour since I ate, and I’m not upchucking yet, so I give this dish four stars (out of five, if you’re wondering). For the recipe, check out the Enchanted Cook here.
Have a great weekend, y’all!